Amanda's Cheese Pound Cake

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Ingredients

  • 1 1⁄2 cups butter
  • 1 (8 ounce) package cream cheese, softened
  • 3 cups sugar
  • 6 eggs
  • 3 cups flour
  • 1 teaspoon vanilla

Instructions

1 _ Preheat oven to 300°F.

2 _ Cream butter, cream cheese and sugar together.

3 _ Add eggs one at a time.

4 _ Add vanilla and then flour slowly.

5 _ Pour into a bundt pan or Tube pan.

6 _ Bake for 1 1/2 hours.


IMPORTANT: Do not try and rush by cooking faster in a hotter oven.

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