Oatmeal Chocolate Chip Cookies

Ingredients

• 1 cup shortening
• 3/4 cup packed brown sugar
• 3/4 cup white sugar
• 2 eggs
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 2 cups rolled oats
• 2 cups semisweet chocolate chips

Instructions

1_ Preheat oven to 350 degrees F (180 degrees C).

2_ In a large bowl cream shortening, brown sugar and granulated sugar. Add eggs and mix thoroughly.

3_ Combine the baking soda, salt and flour and stir into creamed mixture

4_ Add oatmeal and chocolate chips and stir until well blended.

5_ Drop by teaspoonfuls onto greased cookie sheet. Bake for 15 minutes.