Cheese Cake Cups

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Ingredients

  •  16 vanilla wafer cookies
  • 2 (8 ounce) packages cream cheese, softened
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract

Instructions

1_ Preheat oven to 350 degrees F (175 degrees C). Line muffin pans with cupcake papers.

2_ Place one wafer cookie in the bottom of each cupcake paper. In a medium bowl, cream together cream cheese and sugar. Beat in eggs and vanilla until smooth. Pour over wafers in cupcake papers.

3_ Bake in preheated oven 15 minutes, until golden and set.

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