S'mores Pie

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Ingredients

  • 1 Graham Cracker Pie Crust
  • 1 Cup Heavy Cream
  • 1/2 Cup Milk
  • 10 Ounces Semisweet Chocolate Chips
  • 2 TablespoonsSugar
  • 1/4 Teaspoon Salt
  • 2 Eggs
  • 1 Large Bag Marshmallows

Instructions

1_ Preheat oven to 325°F

2_ Combine milk and cream in saucepan over low heat. Once simmering, remove from heat and add chocolate chips. Stir until melted, then whisk in sugar and salt.

3_ In a bowl beat eggs and slowly add to chocolate mixture.

4_ Pour into pie crust and bake 45 minutes. Remove when chocolate is firm.

5_ Top with marahmallows and return to oven just until golden.

6_ Cool, then refridgerate 1-2 hours.

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