Comforting Chicken & Noodles Crock Pot

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Ingredients

  • 2 can cream of chicken soup
  • 2 can chicken broth (15oz each)
  • 1 stick butter or margerine
  • 1 lb chicken breasts (fresh or frozen)
  • 1 packages frozen egg noodles (24 oz) I used Reames.

Instructions OPEN Next Page...

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Comments

  1. spitfire815June 25, 2016 at 6:03 PM

    This comment has been removed by the author.

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  2. spitfire815June 25, 2016 at 6:03 PM

    What are frozen noodles?

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  3. TanyaOctober 13, 2016 at 11:36 PM

    In the freezer, you can buy frozen homemade egg noodles. They are thicker, cook faster and are fresh pasta.

    ReplyDelete
  4. UnknownOctober 15, 2016 at 1:19 PM

    Can you use regular egg noodles?

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  5. UnknownOctober 15, 2016 at 1:19 PM

    This comment has been removed by the author.

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  6. UnknownOctober 27, 2016 at 5:29 AM

    Can you use regular noodles and just put them in the end for like 30 mins? Couldn't find frozen noodles

    ReplyDelete
  7. UnknownOctober 27, 2016 at 5:29 AM

    Can you use regular noodles and just put them in the end for like 30 mins? Couldn't find frozen noodles

    ReplyDelete
  8. UnknownApril 25, 2017 at 4:43 AM

    This looks delicious! Hope I can find the frozen noodles!

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    Replies
    1. UnknownAugust 2, 2017 at 10:52 PM

      This comment has been removed by the author.

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  9. UnknownAugust 2, 2017 at 10:55 PM

    I use Grandma noodles found in the freezer section. They are thicker noodles & hold up better then thinner egg noodles.

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  10. UnknownAugust 2, 2017 at 11:40 PM

    I use Grandma noodles found in the freezer section. They are thicker noodles & hold up better then thinner egg noodles.

    ReplyDelete
  11. UnknownAugust 15, 2017 at 12:44 PM

    At Walmart, next to frozen biscuits. hard to spot

    ReplyDelete
  12. UnknownSeptember 27, 2017 at 6:25 AM

    Thanks for the heada up on where to find the noodles.

    ReplyDelete
  13. UnknownMay 16, 2019 at 7:21 PM

    Can't get the full recipe. Next page isn't available. No directions.

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    Replies
    1. john nelsonJuly 18, 2019 at 1:41 PM

      1_ In crockpot put chicken on bottom. Pour the chicken broth and soup on top. Then top that with the stick of butter. Put the crockpot on low for 6-7 hours.

      2_ Take the chicken out and shred. Put back in crockpot.

      3_ Add the frozen noodles and cook for 2 more hours. (I stir every 30 minutes until done.)

      Delete

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