Strawberry Cake

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Ingredients

  •  1 (18.25 ounce) package white cake mix
  • 1 (3 ounce) package strawberry flavored Jell-O(R)
  • 2/3 cup vegetable oil
  • 4 eggs
  • 3 tablespoons all-purpose flour
  • 4 ounces frozen strawberries
  • 1/2 cup buttermilk

Instructions

1_ Thaw and drain the frozen strawberries.

2_ Preheat oven to 350 degrees F (175 degrees C). Lightly grease on 9x13 inch cake pan.

3_ Combine the white cake mix, strawberry gelatin, oil, eggs, flour, thawed strawberries, and buttermilk and mix until just combined. Pour batter into prepared pan.

4_ Bake at 350 degrees F (175 degrees C) for about 25 to 35 minutes or until a toothpick inserted in the center comes out clean.

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