Ingredients
- 1 cup powdered sugar
- 2 packs - 12 oz cream cheese (softened)
- 1 tub (8 oz) whipped topping
- 1 graham cracker premade pie crust or you can make your own
- Toppings of your choice
Instructions
1_ Beat together well the cream cheese and powdered sugar.2_ Fold in the whipped topping.
3_ Pour mixture into pie crust.
4_ Top with anything you like. I usually use blueberry, strawberry or cherry pie filling. On the cheesecake in the photo I drizzled caramel sauce and sprinkled crushed Heath candy bars.
5_ Refrigerate until eaten.
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