Mike's Iced Chocolate Banana Mocha

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Ingredients

  • 3 tablespoons Hersheys Powdered Sweetened Cocoa [+ reserves for garnish]
  • 3 Drops Banana Extract
  • 1/4 teaspoon Vanilla Extract
  • 1 1/2 Cup Folgers Coffee
  • 1/2 Cup Whole Milk
  • Whipped Cream
  • 1 1/2 Cups Ice
  • 1 Blender

Instructions

1_ Make coffee on your espresso setting and allow it to cool. I use two small Folgers cups.

2_ Other than the whipped cream - place everything in a blender.

3_ Pour and garnish with whipped cream and sprinkle with cocoa powder. You can also drizzle liquid Hersheys on top. Enjoy!

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